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Kitchen Cleanup Checklist
Cooking Equipment
Turn off and unplug all appliances before cleaning
Clean and sanitize the grill, griddles, and range tops
Empty and clean out the fryers, and replace the cooking oil
Preparation Areas
Wipe down all countertops and cutting boards with a sanitizing solution
Wash and sanitize all utensils, knives, and other smallwares
Clean and sanitize all sinks and faucets
Refrigeration and Storage
Empty refrigerators and wipe down with a food-safe cleaner
Check the expiration dates on stored food and discard any out-of-date items
Sweep and mop dry storage areas and organize shelves
Dishwashing Area
Drain and clean the dishwashing machine, including the filters
Wash, rinse, and sanitize all sinks, nozzles, and hose ends
Check and refill soap and sanitizer dispensers
Floors, Walls, and Ceilings
Sweep and mop all kitchen floors with a disinfectant cleaner
Wipe down walls, baseboards, and ceiling vents to remove grease and dust
Clean any floor drains and refill with clean water to prevent odors
Waste Disposal
Empty all trash cans and replace liners with new ones
Clean and sanitize the inside and outside of the waste bins
Take all garbage to the dumpster and clean the area to prevent pests
